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1From The Schepens Eye Research Institute, 2Department of Ophthalmology, and 7Program in Neuroscience, Harvard Medical School, Boston, Massachusetts; the 3Department of Anatomy and Neurobiology, School of Medicine, Boston University, Boston, Massachusetts; the 4Division of Neuroscience, Oregon National Primate Research Center, and 5Departments of Medicine and 6Ophthalmology, Oregon Health and Science University, Portland, Oregon.
PURPOSE. To study the effects of age and of n3 fatty acids, lutein, and zeaxanthin on the retinal pigment epithelium (RPE).
METHODS. Rhesus monkeys (age range, 717 years; n = 18) were fed xanthophyll-free semipurified diets from birth. The diets had either low or adequate amounts of n3 fatty acids. Six monkeys remained xanthophyll-free until death. Six received supplements of pure lutein and six of pure zeaxanthin for 6 to 24 months. The central retina was serially sectioned, and the number of RPE cells were counted in an 8-µm strip along the vertical meridian. Cell counts were compared with data from control monkeys (n = 15) fed a standard laboratory diet.
RESULTS. Foveal and parafoveal RPE cell densities increased with age. Xanthophyll-free monkeys had a dip in the RPE cell density profile at the foveal center, rather than the normal peak. After supplementation with xanthophylls, the RPE profile of animals low in n3 fatty acids no longer had a dip at the foveal center but became asymmetric, with higher densities in the inferior retina. In animals with adequate n3 fatty acid levels, xanthophyll supplementation did not restore the foveal peak, and resulted in an asymmetric profile with higher densities in the superior retina.
CONCLUSIONS. RPE cells are sensitive to the absence of macular pigment. Supplemental xanthophylls interact with n3 fatty acid levels to produce asymmetries in the RPE profile. Xanthophylls and n3 fatty acids are essential for the development and/or maintenance of a normal distribution of RPE cells.
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